Friday, June 24, 2016

Feeding Hysteria

I’m very careful about where I eat. I only buy food from people displaying a food badge, practicing good hygiene, and in the case of Sookdeo, the man I buy Oysters from; willing to give me half price off if I get Cholera. That’s why I am shocked by the news from the president of the Poultry Association of Trinidad and Tobago, Robin Phillips, saying imported chicken may be classified as pet food. Only last year, there was a public scare that Chinese restaurants were passing off dog meat as chicken. Now on top of unknowingly eating a dog; I have to worry if I’m eating my dog’s dinner.